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Fuddruckers Worlds Greatest Hamburgers: Toppings Bar, Pico De Gallo, Salsa And Banana Peppers
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Published: June 15, 2007
Who can say that they have the world's greatest hamburger and get away with it? Such a bold statement can only come from the Texas based Fuddruckers. With over 25 years in the burger business, Fuddruckers has pushed the envelope of what a real hamburger should taste like. And what should a real hamburger taste like? At Fuddruckers, they believe that a burger should taste exactly as the customer palate desires.
How can Fuddruckers burgers accomplish this impossible feat? The freedom of choice via a toppings bar. By providing the customers with a toppings bar, a person can tailor their personalized Fuddruckers burger to their taste buds' delight. The toppings bar includes such rare selections as pico de gallo, salsa, guacamole, and even banana peppers.
American to the bone, Fuddruckers burgers promotes the freedom of choice and massive proportions. The worlds greatest hamburger is also one of the biggest, leaving some customers wishing that they had a collapsible jaw to devour these mouth watering monolithic burgers. Fuddruckers burgers also are the proprietors of freshness, with in-store baked hamburger buns and in-house butchers making hamburger patties daily. The worlds greatest hamburger doesn't sit under heat lamps or sleep in freezers, it is charbroiled with the freshest ingredients stocked in the toppings bar. The availability of Fuddruckers burgers is a testament to their popularity with over 232 locations throughout 36 states and Canada. With a humble start in San Antonio, Texas, Fuddruckers burgers have found their way into the hearts and stomachs of people all over North America.
Even though Fuddruckers burgers are renowned for their behemoth burgers they provide a simultaneous smorgasbord of chicken and fish sandwiches, hotdogs, and ice cream shakes. Not in the mood for famous Fuddruckers burgers? Try their Firehouse Chicken Sandwich with spicy Chipotle BBQ sauce, bacon, and pepper jack cheese. Also in the chicken sandwich category is the Chicken Florentine with Spinach Artichoke dip and swiss cheese. Not a fan of chicken? Then try Fuddruckers famous Ribeye Steak Sandwich or a tantalizing Chili Cheese Dog. Fuddruckers burgers know that not everyone is a fan of red and white meat, so in lieu of carnivorous cuisine they offer a Crispy Fish sandwich and the staple fish and sticks with coleslaw.
With a multitude of substitutions from the toppings bar and burgers ranging in size from 1/3 lb to an entire pound, Fuddruckers burgers is committed to giving the customer exactly what they want. Whether it be pico de gallo, guacamole, zesty salsa, or a few banana peppers, the toppings bar promotes Americanism with the freedom of choice. The atmosphere of Fuddruckers burgers is family, with the nostalgic feel of sock-hops and greasers of the 1950's updated with the classic music of the 1980's, it is a place where people gather to come enjoy themselves and the ambiance. Visit Fuddruckers.com to find the nearest Fuddruckers and experience the fulfillment of fun and food with the entire family.
Sources:
Fuddruckers.2005. 11 June 2007.http://www.fuddruckers.com/.
“Fuddruckers gets cooking with IBM kiosks in the kitchen.” IBM USA. 14 July 2006. IBM Corporation. 11 June 2007. http://www-03.ibm.com/products/retail/news/fuddruc kers_071406.html
“Fuddruckers Celebrates Its Founder's Day.” Bizjournals. 28 Feb. 2002. American City Business Journals Inc. 11 June 2007. http://bizjournals.bison.com/press/pr2-28-02fuddru ckers.html.
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American to the bone, Fuddruckers burgers promotes the freedom of choice and massive proportions. The worlds greatest hamburger is also one of the biggest, leaving some customers wishing that they had a collapsible jaw to devour these mouth watering monolithic burgers. Fuddruckers burgers also are the proprietors of freshness, with in-store baked hamburger buns and in-house butchers making hamburger patties daily. The worlds greatest hamburger doesn't sit under heat lamps or sleep in freezers, it is charbroiled with the freshest ingredients stocked in the toppings bar. The availability of Fuddruckers burgers is a testament to their popularity with over 232 locations throughout 36 states and Canada. With a humble start in San Antonio, Texas, Fuddruckers burgers have found their way into the hearts and stomachs of people all over North America.
Even though Fuddruckers burgers are renowned for their behemoth burgers they provide a simultaneous smorgasbord of chicken and fish sandwiches, hotdogs, and ice cream shakes. Not in the mood for famous Fuddruckers burgers? Try their Firehouse Chicken Sandwich with spicy Chipotle BBQ sauce, bacon, and pepper jack cheese. Also in the chicken sandwich category is the Chicken Florentine with Spinach Artichoke dip and swiss cheese. Not a fan of chicken? Then try Fuddruckers famous Ribeye Steak Sandwich or a tantalizing Chili Cheese Dog. Fuddruckers burgers know that not everyone is a fan of red and white meat, so in lieu of carnivorous cuisine they offer a Crispy Fish sandwich and the staple fish and sticks with coleslaw.
With a multitude of substitutions from the toppings bar and burgers ranging in size from 1/3 lb to an entire pound, Fuddruckers burgers is committed to giving the customer exactly what they want. Whether it be pico de gallo, guacamole, zesty salsa, or a few banana peppers, the toppings bar promotes Americanism with the freedom of choice. The atmosphere of Fuddruckers burgers is family, with the nostalgic feel of sock-hops and greasers of the 1950's updated with the classic music of the 1980's, it is a place where people gather to come enjoy themselves and the ambiance. Visit Fuddruckers.com to find the nearest Fuddruckers and experience the fulfillment of fun and food with the entire family.
Sources:
Fuddruckers.2005. 11 June 2007.http://www.fuddruckers.com/.
“Fuddruckers gets cooking with IBM kiosks in the kitchen.” IBM USA. 14 July 2006. IBM Corporation. 11 June 2007. http://www-03.ibm.com/products/retail/news/fuddruc kers_071406.html
“Fuddruckers Celebrates Its Founder's Day.” Bizjournals. 28 Feb. 2002. American City Business Journals Inc. 11 June 2007. http://bizjournals.bison.com/press/pr2-28-02fuddru ckers.html.
